*we try our best to keep menus updated, however, pricing & availability are subject to change
apertivo
guacamole 11
cilantro, lime, serrano
grizzy guacamole 12
bacon, roasted garlic, serrano, pickled jalapeno, requeson
tostaditas 9
refried black bean, jacoby picadillo, oaxaca, asadero, pickled jalapeno, tomate quemado
queso fundido 12
oaxaca, chihuahua, manchego, rajas peppers, choice of tortillas +picadillo $3 +flaming mezcal $3
queso 9
oaxaca, chihuahua, pickled peppers (add picadillo +3) (add guacamole +2)
crudo
tostadas de atun 19
ahi tuna, chile aioli, crispy shallot, avocado
ceviche mixto 15
shrimp, todays catch, avocado, cilantro, lime
tartare de carne 16
dry aged beef, chile rub, avocado, caper, plantain chips
sides
mexican rice 3
refried black beans 4
plato principal
bistec a la parilla MKT
jacoby dry-aged steak, chile rub
pollo en adobo 25
grilled half chicken, charred squash, queso fresco, red mole
del mar MKT
seasonal selection
enchiladas de res en nogada 23
braised jacoby beef, walnut cream sauce, pickled raisin, pomegranate, cilantro
enchiladas de res en verde 21
braised jacoby beef, salsa verde, oaxaca, jalapeño, cilantro
chile relleno 21
poblano, pork cheek, plantain, requeson, guajillo cream, pepitas, sesame seeds
chuleta al pastor 26
14oz berkshire pork chop, pineapple pickled red onion salsa
vegetales
street sprouts 12
brussels sprouts, cotija, cilantro, lime
esalada de tomate 11
cherry heirloom tomatoes, jicama, whipped requeson, pickled red onion, crispy tortilla, cumin-lime vinaigrette
zanahorias en nogada 11
charred tri-colored carrots, pickled raisin, sesame seeds, pepitas, walnut cream sauce, manchego
taco
picadillo 15
dry aged ground beef, rajas, refried black beans, tomate quemado salsa
puerco pibil 16
pork cheek, pickled red onion, crispy plantain, habanero
birria de res 19
dry aged jacoby beef, crema, charred serrano, radish, cilantro, pickled red onion, house fermented barrel aged hot sauce
pescado del dia 21
today’s catch, cilantro-lime cabbage slaw, chile aioli, heirloom pico de gallo, tomate fresco
verdura 19
grilled portobello en mole rojo, charred cabbage, seared summer squash, cilantro caber mojo, frijoles mixto, queso fresco
margaritas
grizz mizz
signature house rocks margarita
fro-mo
house frozen margarita (add grand marnier floater, sangria or fruit puree +2)
50/50
half fro-mo, half grizz mizz
donatella “skinny rita”
don julio silver, lime, luxardo, grand marnier, drop of agave
cash money
don julio 1942, lime, luxardo, grand marinier, dash of agave
barton springs
el jimador reposado, aloe liqueur, jalapeno, pineapple, lime, agave
cardi B
el jimador silver, cucumber, basil, lime, agave
cocktails
bad girl ri ri
pisco, mezcal, lime, passionfruit
hot stepper
haberno tequila, red bell pepper, cilantro sugar
sunset mule
vodka, aperol, rosemary simple, hibiscus syrup, ginger beer
mexican martini
tequila, cointreau, lime, olive juice, agave
skinny paloma
blanco tequila, falernum, fresh squeezed grapefruit, lime, citrus bitters, soda
mezcal old fashioned
mezcal, ancho reyes, piloncillo, flamed orange swath, bitters
beer
modelo especial draft
tecate
victoria lager
negra modelo
mosaic ipa
tequila
el jimador blanco
dulce vida blanco
tapatio blanco
casa amigos resposado
ocho anejo
casa noble anejo
premium tequila
casa dragones sipping
clase azul reposado
tears of llornoa extra anejo
mezcal
alipus santa ana del rio
del maguey chichicapa
vago elote
illegal anejo
gracias adios joven
clase azul mezcal
sotol
hacienda de chihuahua
sparkling
aimery, crémant de limoux rosé
languedoc-roussillon, france, nv
totus tuus, cava
pendes, spain, nv
white
kasteelberg, chardonnay
swartland, south africa, 2015
aveleda, vinho verde
minho, portugal, 2015
lavis, pinot grigio
tentino, italy, 2016
craggy range, sauvignon blanc
martinborough, new zealand
rose
fattori sardi rosato
tuscany, italy, 2014
conde villar rosado
vinho verde doc, portugal, 2014
red
bodegas atteca, garnacha
aragon, spain, 2014
the max, pinot noir reserva
d.o. aconcagua costa, chile, 2014
emilio moro, tempranillo
castilla y león, spain, 2015
substance, cabernet sauvignon
columbia valley, washington state, 2015
happy hour available 5-7pm tuesday-friday
aperitivos
triple dip 11
layered queso, guacamole & black beans topped with pickled jalapeños and house fermented hot sauce
tostaditas 7
refried black bean, picadilo, oaxaca, pickled jalapeno, tomate quemado
ceviche mixto 12
shrimp, today’s catch, avocado, cilantro, lime
street sprouts 10
brussels sprouts, cotija, cilantro, lime
tacos
picadillo 13
jacoby ground beef, rajas, black beans
sweet
churros 5
dulce de leche, cinnamon sugar
drinks
modelo especial draft 3
tecate 3
fro-mo 6
skinny paloma 8
mezcal mule 8
mexican martini 11
all wine by the glass $2 off
brunch buffet
adults 20
kids 5-12 10
under 5 complimentary
buffet includes: queso, guacamole, rice, black beans, pozole, picadillo, birria, taco bar, cranberry pecan bread, parfait, pudding, salads, fruit salad, enchiladas, chilaquiles, scrambled eggs, ceviche, pico, tortillas, house salsas
***Mother’s Day Brunch Buffet will include additional features.
$35 Adults
$20 Children (5-12)
margaritas
fro-mo 5
house frozen margarita (add grand marnier floater +2)
grizz mizz 5
house rocks margarita (add grand marnier floater +2)
50/50 marg 5
half rocks, half frozen
*$5 margaritas only apply with brunch buffet purchase
mimosas
sparkling wine & fresh orange juice
cocktails
hot stepper
haberno tequila, red bell pepper, cilantro sugar
bad girl ri ri
pisco, mezcal, lime, passionfruit
bloody mary
house bloody mary mix, chorizo infused vodka
michelada
house bloody mary mix, dos xx
beer
draft
modelo especial
bottle / cans
tecate
victoria lager
mosaic pale ale
beverages
orange juice
drip coffee
mexican coke
diet coke
topo chico
sprite
